Re-Heat Instructions

Place the frozen meal uncovered in a preheated oven. 

The longer time in the oven the more dark brown delicious crust as in the picture. 

But be careful; don't go too far and burn your dinner.

We advise you to begin for 30 minutes at 230° c.

You can adjust heat and time according to your oven type and your preference.

You can also complete searing the meat on a pan on the stove with some butter to achieve the perfect crust and ideal browning.

Note: You don't need to thaw the meal before heating. Heating the frozen meal directly gives a pretty good result, in addition to the advantage of shortening preparation time.

Warning: The meat loses its tenderness when heated in the microwave. So, the microwave is not recommended absolutely for meat heating.